How should a server handle split checks for a table?

The most effective approach for handling split checks is to confirm with guests how they want the checks divided. This method demonstrates attentiveness and respect for the guests' preferences, ensuring each individual feels valued in the dining experience. By engaging with the guests directly, the server can clarify exactly how they wish to manage the finances of their meal, whether it's an even split among all diners or divided by specific items ordered. This approach avoids misunderstandings and contributes to a smoother and more enjoyable service, as each guest's expectations are met.

In contrast, deciding the splits themselves might lead to dissatisfaction among guests if the server misjudges their preferences, while providing one check could cause frustration, especially if guests have different payment methods or wish to keep their expenses separate. Offering to split checks only if asked can also create unnecessary delays in service; being proactive by confirming preferences ensures a more seamless experience from the outset.