What makes the Crispy Tofu Bowl a vegan option?

The Crispy Tofu Bowl is considered a vegan option primarily because it incorporates pressed and deep-fried tofu, which is a plant-based protein source. Tofu is derived from soybeans and is a staple in many vegan diets, providing a hearty and satisfying alternative to meat. This dish emphasizes the use of tofu, showcasing it as the central protein, which aligns with vegan dietary preferences that exclude animal products.

While the teriyaki glaze and jasmine rice might also be vegan-friendly ingredients, they don't inherently define the dish as vegan. The teriyaki glaze may potentially contain honey or other non-vegan components depending on the recipe, and jasmine rice on its own is a carbohydrate source without any inherent animal products. Thus, the crux of what makes the Crispy Tofu Bowl a clear vegan choice lies in the use of tofu as the primary ingredient.