Which type of wine is described as having full-body?

A wine described as having a full body typically exhibits a rich, robust flavor profile, higher levels of alcohol, and a more intense mouthfeel. The Jaja Syrah is known for these characteristics; it generally showcases bold flavors such as dark fruits, spices, and sometimes a hint of smokiness, creating a lasting impression on the palate.

In contrast, the other options tend to exhibit lighter or more delicate profiles. For instance, Protea Merlot often offers a medium body with more approachable fruit flavors. Falernia Pinot Noir, while complex, is usually lighter and more elegant in style, emphasizing finesse over density. Crater Rim may also possess a lighter body, focusing on crispness and freshness rather than the richness associated with full-bodied wines. This distinction in wine types helps to define the unique experiences each wine can provide, with full-bodied options like Jaja Syrah being favored for their depth and intensity.